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Dachmarke Suedtirol
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From apple strudel
to goat cheese
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Culinary events in the region

Living culture and gastronomy up close

Why do we celebrate our cuisine so much in our holiday area? Find out for yourself and search for its traces at one of our countless culinary events: Good food, the best ingredients, ancient recipes and lots of hospitality – this is what our holiday area lives for.
What starts in spring with the Eisacktal valley White Wine Days, continues with the Wine Summer. Autumn is the high point of Gassltörggelen, and its crowning final with Snow & Wine in winter. And in between? A lot of other events celebrating cuisine and culture.
On a culinary journey of discovery through the Eisacktal valley
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SNOW & WINE
Wine enjoyment on our mountain pastures
2nd - 17th March 2024
Pleasure for all senses: Oenological and gastronomic specialities in an exceptional environment!

TO THE EVENT
Taste of Spring
TASTE OF
SPRING
Spring is in the air
27.04 - 31.05.2024
Discover our spring time in all of its forms in our holiday area!
To the Taste of Spring
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AT THE WINE GROWER
Open wine cellar day
Wine hopping on 4th May 2024
Experience wine up close at the vineyards of our region! A shuttle service will take you from winery to winery, where you can taste the wines of our winemakers and get an insight into their wine cellars.
Let's go to the wineries!
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SABIONA
The Eisacktal White Wine Festival
25th May 2024
An event all about the typical white wines from the vineyards between the Neustift Monastery via Klausen to the southern Eisacktal valley!

TO THE EVENT
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TOP
Culinary bridge at Barbian
Treats in lofty heights!
Let the Barbian restaurants spoil you with culinary delights on the 55 m high suspension bridge and enjoy the panoramic view at the Barbian waterfalls and the Eisacktal Valley
I can't miss this one!
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EXCLUSIVE
Wine Summer & Stadtl Summer
An enjoyable wine experience & enjoyable evenings
Enjoy tasting the fine wines of the Eisacktal Valley during Wine Summer. Relax and experience the musical sounds and South Tyrolean culture. Discover here what awaits you in summer!
WINETASTIC!
Plum cake
PLUMMY
Barbian plum weeks
31.08 - 15.09.2024
Special products, dishes and excursions all related to the Barbian delicacy are waiting for you in Barbian!
TO THE EVENT
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FOLKSY
Gassltörggelen
20. - 22.09.2024
When the streets of the city Klausen are buzzling and it smells of dumplings, Schlutzkrapfen, homemade sausages (Hauswurst), sauerkraut then you know its Gassltörggele-time!

TO THE EVENT
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SWEET
Pear flour autumn (Birmehlherbst) Festival
29.09.2024
The Verdings pear flour autumn (Birmehlherbst) surprises with its special dishes made out of pear flour combined with traditional South Tyrolean cuisine. The highlight? The Pear Flour Sunday (Birmehl-Sunntig) with 11 stands! An experience for the whole family!

TO THE EVENT
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Chestnuts with and without their outer shell
SPIKY
Chestnut Weeks
19.10 - 10.11.2024
With the motto “Delightful chestnut delicacies from rural cuisine and wineries”, autumn culinary specialties are in the spotlight from mid-October to the beginning of November!
TO THE EVENT
On a culinary journey of discovery through the Eisacktal valley