Holiday planning
Dachmarke Suedtirol
Holiday planning
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Holidays
that are delicious!
Taste of spring

A culinary holiday in South Tyrol

Where you will find one culinary highlight after another

Our region of enjoyment is dedicated to wine and cuisine. From hearty Törggele evenings in farmhouses to wine tasting with a local winemaker – in the centre of South Tyrol, creative culinary events and delicious cultural treasures can be transformed into a particularly delicious combination. As cuisine is very important for authentic South Tyroleans, regional products take centre stage. Sometimes we also like to get a bit creative and be inspired by international cuisine.

Starting with the plum of Barbian up to South Tyrolean Speck – a culinary journey is awaiting you that will satisfy you and your taste buds.
A plate of cheese
DELICIOUS
Are you also a bon vivant?
From local traditional dishes to Italian classics: At the huts and taverns on the mountain as well as the restaurants in the valley, pure enjoyment is waiting for you!

Experience enjoyable moments Culinary events
A chef at work
GASTRONOMY
We are your hosts
From traditional Törggele taverns to Alpine-Mediterranean restaurants: In our culinary region there is something for every taste in the truest sense of the word!
Discover restaurants
Törggelen
TÖRGGELEN
We know what you need to know
From home-made sauerkraut to hearty Bauernkrapfen: Törggelen is your guarantee for a full stomach and a good time!
Experience Törggelen
White grapes
WINE
We are your winemakers
From the grape to the delicate wines: The winemakers of Eisacktal valley ensure a pleasurable wine experience!
Get to know the winemakers
Wine
REGIONAL
We love the full flavour
From the plums of Barbian to the chestnuts of Feldthurns: Eisacktal valley is a true culinary paradise!

Discover regional products
Fingerfood and wine
EVENTS
We know about the highlights
From the Verdingser Birmehlherbst (pear flower autumn) to Wine & Snow: Our holiday area will excite you with cuisine-related events in South Tyrol.

Experience cuisine-related events
WE WOULD LIKE TO KEEP
YOU INFORMED
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