The culinary highlight in autumn!
Gassltörggelen
SAVE THE DATE: 18. & 19.09.2027 & 25.09.2027
When autumn begins in the southern Eisacktal valley, it starts also the so-called Törggele season. Klausen celebrates the beginning of this ancient tradition with a big festival.
In September, the artist's city Klausen dedicates itself entirely to the traditions of the "Törggelen" and transforms itself into some kind of outdoor tavern.
Through the streets of the town, gastronomic stands offer various South Tyrolean specialties, such as Knödel, Schlutzkrapfen, sausages with sauerkraut (fermented cabbage), doughnuts, Strauben and roasted chestnuts.
A rich selection of white wines from the Eisacktal valley completes the culinary offer. The festival has also a colourful entertainment program and a lot of popular music.
When autumn begins in the southern Eisacktal valley, it starts also the so-called Törggele season. Klausen celebrates the beginning of this ancient tradition with a big festival.
In September, the artist's city Klausen dedicates itself entirely to the traditions of the "Törggelen" and transforms itself into some kind of outdoor tavern.
Through the streets of the town, gastronomic stands offer various South Tyrolean specialties, such as Knödel, Schlutzkrapfen, sausages with sauerkraut (fermented cabbage), doughnuts, Strauben and roasted chestnuts.
A rich selection of white wines from the Eisacktal valley completes the culinary offer. The festival has also a colourful entertainment program and a lot of popular music.
